स्पॉट लाइट

लड़कों का प्यार

स्पॉटलाइट

सारा कॉन्टेंट।

मनोरंजन

फ़िल्में

मुफ़्त देखें🎉🎉

नाटक

एनिमे

https://vcover-hz-pic.wetvinfo.com/vcover_hz_pic/0/4r2nr04zrnit88zE88BB1E8AFAD1759991812824/0

The third season will continue the style of the previous two seasons, reviving taste buds with breakfast, driving away haze with fireworks, and warming the stomach with hometown food. 30 ordinary breakfast shops, 30 ups and downs of the family story. Human fireworks, spectacular, ordinary life has bitter tears, but the arrival of comfort is equally overwhelming. Please believe that the sun will rise tomorrow.

Breakfast in China Ⅲ

https://vcover-hz-pic.wetvinfo.com/vcover_hz_pic/0/ajh69pjxx39clw0E88BB1E8AFAD1759992517494/0

Chen Xiaoqing team series quality masterpiece. Following Chaoshan, Yunnan, Gansu, this season we focus on Guiyang, with food as the absolute core, with "novelty burning special" as the content label, outline a guide nature of Guiyang origin products food map: delicious intestines, Through the most extreme visual presentation, digging a deeper level of Guiyang food world, at the same time through food, also show a different kind of Guiyang fireworks world.

Flavorful Origins: Gui Yang

https://vcover-hz-pic.wetvinfo.com/vcover_hz_pic/0/azejug2t3x6itkrE88BB1E8AFAD1759992546364/0

The 10-episode series focuses on Zi River in central Hunan, known for Anhua Dark Tea and the Tea Horse Road. Local cuisines highlight seasonal flavors. Starting from Shaoyang, the source of Zi River, our journey spans 650+ km through Lengshui River, Xinhua, Anhua, Taojiang, and Yiyang, ending at Dongting Lake and Yueyang. Our camera captures stunning mountains and villages. Local dialect "Have you eaten? Come and eat." invites global guests to enjoy Hunan's hospitality and diverse cuisine.

Flavors from The River

https://vcover-hz-pic.wetvinfo.com/vcover_hz_pic/0/ymgmfkbws1b6pvvE88BB1E8AFAD1759996131617/0

It will tell the legendary story of the market with food as the opening. Those wildest night snacks are authentic local flavors and the pride of urban culture. Those who are the most presumptuous, show off their unique skills in the dark, and also show their hearts.

Taste humanity at night

https://vcover-hz-pic.wetvinfo.com/vcover_hz_pic/0/y0sjf8p6j6o4gncE88BB1E8AFAD1759996109450/0

Based on the food topic and the spirit of Once Upon a Bite S1, this season will invite celebrities, gastronomes, and popular stars from home and abroad to the Flavor Experiment kitchen where they will enjoy special cuisines, share food stories and discover thousands of possibilities of food, showing both visual and spiritual enjoyment for audience.

Once Upon a Bite S2

https://vcover-hz-pic.wetvinfo.com/vcover_hz_pic/0/zbar0r97r8e9e1wE88BB1E8AFAD1759996229217/0

The Story of HER is a grand theatrical production recounting the extraordinary stories of four legendary women from ancient China. Each episode focuses on different aspects of their lives, including Princess Jieyou, Wu Zetian, Li Qingzhao, and Shen. 
The show integrates historical records to analyze the political, economic, cultural, and social conditions faced by women at the time.
Filmed in a docudrama style, the show invites actresses Lan Xi, Wen Zhengrong, Tao Xinran, and Cao Feiran to perf

The first docudrama from female perspectives

the story of HER

https://vcover-hz-pic.wetvinfo.com/vcover_hz_pic/0/3z5snxj015zanl8E88BB1E8AFAD1759991052204/0

尼古拉斯的旅程兄弟，让我们随时竞争

धमाका! भाइयों

https://vcover-hz-pic.wetvinfo.com/vcover_hz_pic/0/5n8yzmq8c0981nfE88BB1E8AFAD1759991907850/0

Flavorful Origins: Chao Shan

The ninth season of Thirteen Invitations marks a brand new beginning. Amidst the tremendous changes of our times, the series strives to break free from abstract thinking and delve into the raw, authentic texture of the world. Xu Zhiyuan walks alongside guests with unique perspectives on the era, identifying direction through tangible action and seeking certainty amidst uncertainty.

Into the Grain of the World, In Search of Certainty

Thirteen Talks 9

As a world cultural heritage site, the Palace Museum is now celebrating its 100th birthday (1925.10.10—2025.10.10) with an exhibition at the Meridian Gate. Through the lens of reporter Zhang Yang, this documentary delves into the century-long journey of the Forbidden City from the perspectives of digital technology, cultural relics restorers, and relevant IPs, presenting not only the prelude to a celebration but also a profound dialogue about civilization, value, and the future.

A Century of the Forbidden City in One Glance

Our Palace Museum

https://vcover-hz-pic.wetvinfo.com/vcover_hz_pic/0/glfzcql1u9pi6uaE88BB1E8AFAD1759993054849/0

The film carefully selected with the characteristics of Yunnan food, strange and fresh, with a strong regional style, with in-depth study of food and a deep understanding of the documentary, and strive to explore a younger flavor world. Feel the authentic Yunnan flavor with Chen Xiaoqing!

Flavorful Origins: Yun Nan

https://vcover-hz-pic.wetvinfo.com/vcover_hz_pic/0/kzz56r1iuwjo6fyE88BB1E8AFAD1759993644183/0

Thirty years ago, 8,000 Li of Cloud and Moon was the first program from Taiwan, China, to systematically and comprehensively introduce the customs and landscapes of the Chinese mainland. By focusing on the majestic mountains and rivers, local traditions, and, most importantly, the lives of ordinary people, it presented a sincere, authentic, and vibrant image of China to the world at that time.
Thirty years later, the new program Nicholas’s Journey of Retracing 8,000 Li of Cloud and Moon aims to

尼古拉斯·吴与邢傲伟的探险之旅

The Odyssey of Poetic China

A cultural saga of umami symbiosis between oyster and humankind. Tracing oysters from ancient harvests to modern oyster sauce factories, it shows how an ordinary bivalve became a cross-cultural icon of umami. Through five perspectives and stories across eras, it explores how oyster sauce connects nature, peoples, and a globalized world.

The Legendary Umami from the Sea

Oyster Sauce：A Drop Of Umami

https://vcover-hz-pic.wetvinfo.com/vcover_hz_pic/0/uy28mou205k911fE88BB1E8AFAD1759995889252/0

Chen Xiaoqing, a documentary filmmaker, works on food documentaries and writing, searching for new flavors is his job. This program is the first time he goes in front of the camera to explore the stories behind the food with his own perspective. Chen travels to eight different regions in China, where he works with different guides to complete his own flavor journey. He believes that “food is not only delicious, but also a kind of adhesive that allows for more understanding and communication.”

Flavor Exploration Journey of Chen Xiaoqing

China Beyond Tastes

In The Silver Tide S2, six lives share this magnanimity. One waits 18 years for a promise, then leaves. Another childless one signs a guardianship, dies alone. A widower finds healing in a mop and a radio. Too young to grasp aging, death, and love, Rilke said they remain ungrasped. This documentary sails from uncertainty to uncertainty, without answers, only doubt. Yet it is a struggle toward transcendence, ending in praise, and a song from the earth.

Gazing into the Old Age We've Never Seen

The Silver Tide S2

https://vcover-hz-pic.wetvinfo.com/vcover_hz_pic/0/yjx9i5xl83zfaioE88BB1E8AFAD1759996129010/0

The magnificent Chinese food culture in a global view

Once Upon a Bite

https://vcover-hz-pic.wetvinfo.com/vcover_hz_pic/0/08vr4le9mhwnd96E88BB1E8AFAD1759979485780/0

Color is a token that leads us to understand China. Discovering a hue is like awakening a cell, allowing us to capture the essence of an entire era. Colors let us see China anew.
Today, under the overwhelming influence of synthetic dyes, traditional colors are on the verge of disappearing. Over the course of a year, our film crew journeyed across multiple provinces, autonomous regions, and special administrative regions of China, including Hong Kong, Macau, and Taiwan, China, collecting vibrant

The First Documentary on China's Traditional Colors and Culture

China in Hues

https://vcover-hz-pic.wetvinfo.com/vcover_hz_pic/0/1763dp40jsqed9kE88BB1E8AFAD1759990233275/0

Once Upon a Bite S4 is the fourth season of this documentary series, from the perspective of mankind to find the ongoing food stories of grains and humans, through these stories to glimpse the emergence of agriculture to 10,000 years ago, humans and grains have shaped the legend of each other.

Immersive Exploration for Grains

Once Upon a Bite S

https://vcover-hz-pic.wetvinfo.com/vcover_hz_pic/0/1rc41tlkzdzwzc3E88BB1E8AFAD1759990861156/0

"Country Roads Delicious Foods 3" ventures into the hidden corners of southern China, including Guangdong, Guangxi, Zhejiang, Fujian, Hunan, Jiangxi, Anhui, and Guizhou, over twelve episodes. From bamboo forests to ancient villages, the series explores bizarre "dark cuisine" and exotic flavors that challenge culinary norms, decoding the cultural secrets behind rural ingredients and regional tastes.

Mind-Blowing "Dark Cuisine" That Defies Taste Buds

Country Roads Delicious Foods 3

https://vcover-hz-pic.wetvinfo.com/vcover_hz_pic/0/25uy65kqmrto7t21769669995655/0

A journey to find the authentic taste of Thailand. Through the skilled hands of local chefs, we discover the stories whispered between the soil and the seasons, where food becomes a window to its roots, culture, and heart.

Thailand Rediscovered: A Journey Through 10 Tastes

Tasteful Thailand

https://vcover-hz-pic.wetvinfo.com/vcover_hz_pic/0/2ciuec9aa6rlal6E88BB1E8AFAD1759990874643/0

Basé sur le Palais impérial de l’empire du milieu et portant une vision de « mutation », La Cité interdite est un documentaire de grande envergure. Cette production inédite retrace toute l’histoire de cette demeure des empereurs chinois, à travers 12 épisodes intitulés respectivement Souverain, Fondation, Grand tour, Agitation, Opportunité, Dernières lueurs, Fusion, Prospérité, Danger, Survie, Aurore et Renaissance. Depuis 600 ans, plusieurs événements majeurs ont marqué à jamais l’évolution de

The Forbidden City (French ver.)

https://vcover-hz-pic.wetvinfo.com/vcover_hz_pic/0/3e55in5vxgj39zzE88BB1E8AFAD1759991027588/0

Treasure Hunting: Folk Culture in the Greater is an annual heavyweight project launched by Southern Metropolis Daily and N Video, under the guidance of the Guangdong Provincial Party Committee Propaganda Department. This project includes eight micro-documentaries and one virtual puppet animation. The series uses 4K display and interactive animation to vividly showcase the lesser-known folk culture and the stories of setting sail for trade in the Guangdong-Hong Kong-Macao Greater Bay Area.

Treasure Hunting: Folk Culture in the Greater

https://vcover-hz-pic.wetvinfo.com/vcover_hz_pic/0/41ql8nv4e2125rlE88BB1E8AFAD1759991055878/0

https://vcover-hz-pic.wetvinfo.com/vcover_hz_pic/0/4rlk5tstwzxee6pE88BB1E8AFAD1759991814249/0

https://vcover-hz-pic.wetvinfo.com/vcover_hz_pic/0/6hudc1ws874s08xE88BB1E8AFAD1759991961212/0

The grand culinary documentary "Breakfast China Season 5" expands its scope from local Chinese breakfasts to morning meals across the Chinese diaspora. It introduces overseas Chinese communities, showcasing cultural resilience, and the vitality of putting down roots in foreign lands. More than just food documentation, it explores identity, memory, and belonging. Every breakfast hides secrets of love, and the flowing tenderness and nourishing energy of food. Whatever happens, let's eat first!

Breakfast Hunters

Breakfast in China 5

https://vcover-hz-pic.wetvinfo.com/vcover_hz_pic/0/6myz7ouztawmfciE88BB1E8AFAD1759991967100/0

30 steaming breakfasts, 30 flavors of life.
We are still shooting those trivial folk food, still witnessing those miracles within reach. The stars turn, ordinary and eternal. For two years, just to focus on a "good morning, human."

Breakfast in China 4

https://vcover-hz-pic.wetvinfo.com/vcover_hz_pic/0/8bo6lb8z2heb769E88BB1E8AFAD1759992197422/0

The documentary "A Long Cherished Dream" is directed by two Oscar winners and British director Covens. Kovens, who has filmed more than 80 countries around the world, is looking to China this time, hoping to record and show what he sees as a great change in China from the perspective of ordinary people.

A Long Cherished Dream

https://vcover-hz-pic.wetvinfo.com/vcover_hz_pic/0/8g6s49m87nhlx32E88BB1E8AFAD1759992238449/0

"Once Upon A Bite S5" focuses on spices, the insignificant yet essential heroes that shape flavor. It explores the circulation, migration, conquest, and fusion of spices, highlighting the uniqueness of Chinese cuisine. Amidst globalization, it examines how spices influence cooking and become markers of regional cuisine. The series reveals how food impacts history and shapes regional character. Where will humanity's journey for fragrance lead, and how will the story of curiosity unfold?

A Subtle Fragrance in Flavor

Once Upon a Bite S5

https://vcover-hz-pic.wetvinfo.com/vcover_hz_pic/0/9fa6f8uatci56w3E88BB1E8AFAD1759992304661/0

Once Upon a Bite：Special Edition of Spring Festival

https://vcover-hz-pic.wetvinfo.com/vcover_hz_pic/0/9w0o6sdl7dj69s8E88BB1E8AFAD1759992327053/0

Each hot pot meal is a story. With steam around, it shows all kinds of lives and witnesses ups and downs of history. Chen Xiaoqing’s team has a new work “Pot of Fire”, which describes how localities create various flavors in different natural geographic environments and cultural customs. They will adopt documentary of vivid individuals in a younger aesthetic way to enlarge delicious moments. Through hot pot, we can see people’s distinctive regional characters and shared love for life.