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A journey to find the authentic taste of Thailand. Through the skilled hands of local chefs, we discover the stories whispered between the soil and the seasons, where food becomes a window to its roots, culture, and heart.

Thailand Rediscovered: A Journey Through 10 Tastes

Tasteful Thailand

Episode 1: What If This World Had No Glutinous Rice

Episode 2: The Warm Soul of the Supporting Role

Episode 3: The Sweet Soul of Heritage Recipes

Episode 4: Energy Begins with Coconut Milk.

Episode 5: Sweet Scent: The Gift Desserts Bring to Life

Episode 6: Pla Tu: A Taste of Thai Childhood

Episode 7: Yen Ta Fo: Thai–Chinese Heritage in a Bowl

Episode 8: Pla Ra: The Flavor That Holds Isan Memories

Episode 9: Basil: Aroma of the Thai Soul

Episode 10: Chilli: The Spicy Taste That Tells a Story

Defying the fate laid out for her, Princess Mu Wanyao joins forces with Yan Shang, a young man of humble origins with an unrivaled gift for strategy, to forge a realm of peace and prosperity. With larger-than-life characters, thrilling twists, and exhilarating triumphs, the story follows a generation of young idealists who rise amid the storms of a troubled age, determined to shape the world around them and pursue their dreams.

Meng Ziyi and Li Yunrui Join Forces to Vanquish Evil

Tigers Sniff the Rose

Thirachart, a beautiful and wealthy woman with no destined soulmate, is forced into an arranged marriage. But on her wedding day, a pregnant woman crashes the ceremony, claiming the groom is her baby’s father. Later, Thirachart meets her again—with no baby bump. Soon, a love game begins.

Love on Hire (Uncut Ver.)

When talented architect Soul crosses paths with Xin Xin, a mischievous feng shui master and his unlikely rival, their worlds collide. One believes in logic and principles, while the other trusts in the power of feng shui. Despite their contrasting professions and beliefs, fate brings them together to work side by side. As their differences clash and unexpected chaos unfolds, will their relationship gradually take shape, turning their rivalry into love?

Built in love

Built in Love (Uncut Ver.)

Fu Rong, an official's daughter, was forced into the palace by her own family. There she gave birth to a mute girl. Mother and daughter cling to each other in the depths of the palace, hoping nothing more than to survive.
But the young girl accidentally stumbled onto the Noble Consort's secret and was silenced forever. With her last weakness gone, the gentle mother turns into a blade. She buries her former self, and uses herself as bait. With the help of her former lover, a imperial physician, she sets one trap after another, striking at the heart step by step. Concubines, the consort, the prince, the emperor, no one escapes her chessboard. Not a favored concubine, not a virtuous empress, she wants only blood for blood.
As chaos engulfs the inner palace, a mother's revenge has only just begun.

A Mother's War on the Inner Palace:The Abandoned Consort's Revenge

The Forgotten Concubine's Revenge

Yue Wangshu, the daughter of a military family, is offered as a sacrifice to the Dragon Abyss. There, she accidentally releases the Dragon Lord Li Zhi. From hostility to mutual understanding, they form an alliance based on a bargain to suppress the Li Fire. She uses the Dragon Lord's power to fight back against the plots of the Yue family and Prince Qi, while he learns human love through her. Ultimately, Li Zhi chooses to remain in the human world, and the two create an epic romance.

Sealed with a Kiss! A Human and Dragon Romance

My Loong

Shen Jialan, the eldest granddaughter of Grand Academician Shen, is betrothed to Lin Jinqi, the eldest grandson of the Minister of Personnel's Lin family. But when turmoil strikes the imperial court, her grandfather is accused of treason and the Shen family is massacred. To protect themselves, the Lins break off the engagement and form a marriage alliance with the newly favored Zhao family. Saved by Xu Wanquan and his wife, servants of the Lin family whom Jialan's mother once helped, Jialan assumes the identity of their daughter, Xu Lanxiang, who has just died of illness, and becomes a low-ranking maid in the Lin household. Refusing to bow to fate, she strives for a happy life for herself and her family while fighting against injustice and oppression. With her kindness and intelligence, Lanxiang breaks free from the constraints of her social status, wins Lin Jinqi's heart, and earns the trust and respect of the entire Lin family. She eventually becomes the head of the household, takes control of her own destiny, clears the Shen family's name, and seeks justice for them.

Tan Songyun and Liu Xueyi in an Intense Push and Pull

Against The Current

On the Earth, a catastrophe triggered the variation of all kinds of species. The superior survived and the inferior were extinct. Under this circumstance, Luo Feng inherited from the owner of Yunmo Star and became one of the three strongest people on the Earth. He lost his flesh during the fight against giant swallowed monster but then he took the flesh of the monster. In the flesh, he developed a human body. Later, he stepped out of the Earth and headed to the universe.

Human evolution is the only answer.

Swallowed Star

It tells the story of Wang Lin, an ordinary young man in the countryside, who is moved by his heart and cultivates against immortality. His pursuit is not only for longevity, but also for getting rid of the ants behind it. He firmly believed in human beings and entered the path of cultivation with mediocre qualifications. After experiencing ups and downs, with his wise mind, he gradually reached the pinnacle and became famous in the cultivation world with his own strength.

Warriors of Destiny

Renegade Immortal

A skeptical Bangkok cop hunts a bulletproof human trafficking kingpin. She travels to Phop Phra, Tak, seeking a master to forge enchanted bullets. Upon arrival, she discovers that the master she sought is her fated soulmate, who has been waiting for her to reunite with her true love all her life.

Khom Khlang (Uncut Ver.)

Inspector Theer is forced to marry Mangkorn, his constantly bickering subordinate, to ward off bad luck as foretold by a fortune teller. Their deal is simple: six months, then divorce.
But the longer they live together, the deeper their bond grows. Their relationship is put to the test by an ex-lover, a senior officer with hidden feelings, and a chilling prophecy—that Theer’s misfortune will fall upon Mangkorn instead.
Will they be able to overcome every obstacle and turn a marriage made to defy fate into true love? Find out in “Police in Love.”

Police In Love

Because geography environment civilization course and product rich degree are not identical, So people's handling of food varies from time to time. This season from the perspective of the world, Find countless connections among distinctive cuisines. To explore different methods of the same ingredients, the same methods of different ingredients, and the similar taste of different methods. Searching for new ingredients, providing fun and knowledge, and constantly creating unexpected joy.

Food is gathering

Once Upon a Bite S2

"Country Roads Delicious Foods 3" ventures into the hidden corners of southern China, including Guangdong, Guangxi, Zhejiang, Fujian, Hunan, Jiangxi, Anhui, and Guizhou, over twelve episodes. From bamboo forests to ancient villages, the series explores bizarre "dark cuisine" and exotic flavors that challenge culinary norms, decoding the cultural secrets behind rural ingredients and regional tastes.

Mind-Blowing "Dark Cuisine" That Defies Taste Buds

Country Roads Delicious Foods 3

Once Upon a Bite S3 is back! With the exquisite audio-visual language, this show explores the delicacies from the sea in various dimensions and creates a guide for the flavor of seafood, satisfying the curiosity of food lovers on seafood and breaking the audience’s stereotype. It tells the most shocking and moving stories, portraying a group of people who live by the sea, showing the most authentic lives of Chinese families, and expressing the deepest attachment, awe, and love of Chinese people.

The freshness in common life

Once Upon a Bite S3

腾讯视频大型自制纪录片《风味人间》将讲述全球范围内以美食为线索的人文故事。在全球视野里审视中国美食的独特性，在历史演化过程中探究中国美食的流变，深度讨论中国人与食物的关系，并勾勒出恢弘的中华美食地图，从美食中折射出中国人民族个性的侧面。《风味人间》历时四年精心准备，全片共8集，将于2018年在腾讯视频平台独家播出。《风味人间》将关注更加宏大的美食世界，触及更广泛人群的美食情结，在美食纪录片领域树立全新的标杆。总导演陈晓卿全心投入，带领中国最优秀的纪录片制作团队，历时四年，挖掘深度与广度兼具的创作题材，将为观众呈现全新的视听盛宴。

The magnificent Chinese food culture in a global view

Once Upon a Bite

The documentary by gourmet Shen Hongfei, Chen Xiaoqing as the general counsel; Visit the streets, smell and taste, with simple images and family taste, looking for authentic Chinese breakfast. Each episode features a traditional breakfast, an interesting shop, a group of self-indulgent diners, and the owner's "breakfast philosophy."

A Taste of Happiness

Breakfast in China

Chen Xiaoqing, a documentary filmmaker, works on food documentaries and writing, searching for new flavors is his job. This program is the first time he goes in front of the camera to explore the stories behind the food with his own perspective. Chen travels to eight different regions in China, where he works with different guides to complete his own flavor journey. He believes that “food is not only delicious, but also a kind of adhesive that allows for more understanding and communication.”

Flavor Exploration Journey of Chen Xiaoqing

China Beyond Tastes

Food is living history. It reflects great shifts in the past and preserves the fine details of ancient life. The documentary Ancient Recipes lightly unlocks the flavors of the past, using food to reveal the history and stories behind it. Taiwanese writer and cultural scholar Gao Wenqi hosts the kitchen, joined by guests from food and culture. In a relaxed, humorous setting, they recreate centuries-old dishes and the traditional wisdom hidden within them.

China's Flavor Map

Ancient Recipes

Chen Xiaoqing team series quality masterpiece. Following Chaoshan, Yunnan, Gansu, this season we focus on Guiyang, with food as the absolute core, with "novelty burning special" as the content label, outline a guide nature of Guiyang origin products food map: delicious intestines, Through the most extreme visual presentation, digging a deeper level of Guiyang food world, at the same time through food, also show a different kind of Guiyang fireworks world.

Gourmet Guide to Guiyang

Flavorful Origins: Gui Yang

The 10-episode series focuses on Zi River in central Hunan, known for Anhua Dark Tea and the Tea Horse Road. Local cuisines highlight seasonal flavors. Starting from Shaoyang, the source of Zi River, our journey spans 650+ km through Lengshui River, Xinhua, Anhua, Taojiang, and Yiyang, ending at Dongting Lake and Yueyang. Our camera captures stunning mountains and villages. Local dialect "Have you eaten? Come and eat." invites global guests to enjoy Hunan's hospitality and diverse cuisine.

Exploring Diverse Cuisines along the Zi River

Flavors from The River

As a seafood dish documentary, Let's Go! Seafood aims to create China's first guide to marine life. The whole series consists of 24 episodes, each episode is about 8 minutes, from home cooking to seafood banquet, from food culture to life belief, across the four major sea areas of China, recording a group of people who eat by the sea!

A Guide to Marine Edibles

ENJOY THE SEAFOOD

As a world cultural heritage site, the Palace Museum is now celebrating its 100th birthday (1925.10.10—2025.10.10) with an exhibition at the Meridian Gate. Through the lens of reporter Zhang Yang, this documentary delves into the century-long journey of the Forbidden City from the perspectives of digital technology, cultural relics restorers, and relevant IPs, presenting not only the prelude to a celebration but also a profound dialogue about civilization, value, and the future.

A Century of the Forbidden City in One Glance

Our Palace Museum

The grand culinary documentary "Breakfast China Season 5" expands its scope from local Chinese breakfasts to morning meals across the Chinese diaspora. It introduces overseas Chinese communities, showcasing cultural resilience, and the vitality of putting down roots in foreign lands. More than just food documentation, it explores identity, memory, and belonging. Every breakfast hides secrets of love, and the flowing tenderness and nourishing energy of food. Whatever happens, let's eat first!

Breakfast Hunters

Breakfast in China 5

Strive to tell 100 episodes of Chinese breakfast log legends. In season 2, we will go deep into a wider area, focus on richer food, see a wider affectionate world, and meet the beauty of the day with a breakfast. Through the program, let the audience see an ordinary dream, and for this persistent, silently fight for extraordinary people.

A Breakfast to Brighten the Day

Breakfast in China II

"Gansu of Flavor Origin" is the third part of the documentary series, adheres to the style of "hard core" food, highlights the concept of "origin", excavates a kind of Gansu unique ingredients, food and taste that "nourish the deep boudoir does not know" through the short film, and on this basis, connects the desert, grassland and Danxia geomorphology, and experiences the most rich diet culture and the most yearning characteristic life with the most national characteristics.

The Lost Flesh Returns

Flavorful Origins: Gan Su

It tells about the different flavors of hot pot shaped by different geographical environments and cultural customs, and through hot pot, we can see people's distinctive regional character and common love for life.

Endless Hotpot Delights

POP OF FIRE 2

"Once Upon A Bite S5" focuses on spices, the insignificant yet essential heroes that shape flavor. It explores the circulation, migration, conquest, and fusion of spices, highlighting the uniqueness of Chinese cuisine. Amidst globalization, it examines how spices influence cooking and become markers of regional cuisine. The series reveals how food impacts history and shapes regional character. Where will humanity's journey for fragrance lead, and how will the story of curiosity unfold?

A Subtle Fragrance in Flavor

Once Upon a Bite S5

Based on the latest food topic, in each episode, it invites two gastronomes as “Flavor Master” and “Flavor Researcher” as well as a star guest as “Flavor Tester” to the unique experiment kitchen. They will talk about up-to-date and funny knowledge about food, try various cuisines, analyze food materials, share food stories and explore food culture. With food as experiment object, one famous cook will be invited to make delicious food, satisfying the stomach and curiosity of the guests.

Chen Xiaoqing Li Yin accompanied you to eat and talk

The film carefully selected with the characteristics of Yunnan food, strange and fresh, with a strong regional style, with in-depth study of food and a deep understanding of the documentary, and strive to explore a younger flavor world. Feel the authentic Yunnan flavor with Chen Xiaoqing!

Authentic Yunnan Flavors

Flavorful Origins: Yun Nan

Chaoshan, the origin of flavor, is the first in the documentary series. Through each episode of the short film, it will explore a kind of unique ingredients, food and taste of Chaoshan, which is not known to the deep boudoir. In Chaoshan area, food has obvious regional markers. From Chaoshan food, we can clearly see the migration, root and reproduction of Chaoshan people, and see the unique personality characteristics and spirit of Chaoshan people.