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The Social Squad 650 (Wang Sulong, Xu Zhisheng, Li Xueqin, Li Jiaqi) has established the "Big Face" team-building company, taking on various briefs within the industry. They utilize the most imaginative, humorous, and impactful group styles to creatively engage in activities, aiming to create a team-building hub in the entertainment industry. If you can't imagine it, don't worry - 650 can make it happen!

Social Squad 650's Hilarious Team-Building

Bravo 650

Episode 1: Wang Sulong Takes 650 to Fly Solo and Laughingly Start a Business

Episode 1 Bonus: Wang Sulong and Zhisheng challenge a game of mutual understanding

Episode 2: Acquaintance Party Plus! 650's Good Friends Are Here

Episode 2 Bonus: Xu Zhisheng Cosplays in "Chinese Paladin"

Episode 3: Introvert World. Wang Sulong and Zhisheng Come to A Group of Extroverted People

Episode 3 Bonus: Great, Zhisheng Is Singing!

Episode 4: Wang Xingyue and Shen Yue Perform a Hilarious Short Play

Episode 4 Bonus(Part 1): Wang Sulong and Xu Zhisheng Perform A Classic Work in An Abstract Way

Episode 4 Bonus(Part 2): Wang Sulong and Xu Zhisheng Perform A Love Story in Modern Time

Episode 5: Blossom VS. 650, Performing Love, Hate, Passion and Emotions

Episode 5 Bonus: Meng Ziyi and Xia Zhiguang Play a Live-Action Player Unknown's Battlegrounds

Episode 6: Another Version of Dating Shows! 650 Helps Jackie Li with Blind Dates

Episode 6 Bonus: Xu Zhisheng Gives Wang Sulong A "Massage"

Episode 7: Hilarious! Everyone at the Static Sports Event "Goes Crazy"

Episode 7 Bonus: OMG! Xu Zhisheng is Sick All Over?

Episode 8: Cowardly Challenge, Wang Sulong and Xu Zhisheng Bravely Enter the Secret Room

Episode 8 Bonus: Wang Sulong Was Attacked by a Series of Water Balls

Episode 9: Big Fight of 650! The Scene Is Out of Control for Zhou Yiwei's Bad Gangs

Episode 9 Bonus(Part 1): Xu Zhisheng's Flirtation Is Criticized

Episode 9 Bonus(Part 2): Xueqin Collapses While Doing Toe-Pressing Parkour

Episode 10: Lucky Year-end Party, Wang Sulong and Xu Zhisheng Look at Each Other Again

Spring Festival Episode(Part 1): 650's Car Chat is Full of Popular Jokes

New Year Surprise Episode: Warning of Crying, Wang Sulong's Heartwarming Confession

The documentary by gourmet Shen Hongfei, Chen Xiaoqing as the general counsel; Visit the streets, smell and taste, with simple images and family taste, looking for authentic Chinese breakfast. Each episode features a traditional breakfast, an interesting shop, a group of self-indulgent diners, and the owner's "breakfast philosophy."

A Taste of Happiness

Breakfast in China

As a seafood dish documentary, Let's Go! Seafood aims to create China's first guide to marine life. The whole series consists of 24 episodes, each episode is about 8 minutes, from home cooking to seafood banquet, from food culture to life belief, across the four major sea areas of China, recording a group of people who eat by the sea!

A Guide to Marine Edibles

ENJOY THE SEAFOOD

It will tell the legendary story of the market with food as the opening. Those wildest night snacks are authentic local flavors and the pride of urban culture. Those who are the most presumptuous, show off their unique skills in the dark, and also show their hearts.

Wildest Midnight Feasts, Truest Human Touch

Taste humanity at night

30 steaming breakfasts, 30 flavors of life.
We are still shooting those trivial folk food, still witnessing those miracles within reach. The stars turn, ordinary and eternal. For two years, just to focus on a "good morning, human."

Good Morning, World

Breakfast in China 4

Dunhuang is the intersection of the four civilizations on the Silk Road. This historical background makes Dunhuang scenery full of mixed blood temperament. And this hybrid gene is also permeated in people's three meals a day. Based on the historical records of the murals in the Mogao Grottoes and the documents in the Tibetan Sutra Cave, this film presents the distinctive ingredients and traditional cooking techniques of Dunhuang cuisine.

The Human Touch of Dunhuang

AN EVERLASTING DUNHUANG BANQUET

The third season will continue the style of the previous two seasons, reviving taste buds with breakfast, driving away haze with fireworks, and warming the stomach with hometown food. 30 ordinary breakfast shops, 30 ups and downs of the family story. Human fireworks, spectacular, ordinary life has bitter tears, but the arrival of comfort is equally overwhelming. Please believe that the sun will rise tomorrow.

The Sun Also Rises

Breakfast in China Ⅲ

The film carefully selected with the characteristics of Yunnan food, strange and fresh, with a strong regional style, with in-depth study of food and a deep understanding of the documentary, and strive to explore a younger flavor world. Feel the authentic Yunnan flavor with Chen Xiaoqing!

Authentic Yunnan Flavors

Flavorful Origins: Yun Nan

Understanding the World Through Dialogue

Thirteen Talks 4

Based on the food topic and the spirit of Once Upon a Bite S1, this season will invite celebrities, gastronomes, and popular stars from home and abroad to the Flavor Experiment kitchen where they will enjoy special cuisines, share food stories and discover thousands of possibilities of food, showing both visual and spiritual enjoyment for audience.

Foodies of the World, Unite!

Once Upon a Bite S2

Strive to tell 100 episodes of Chinese breakfast log legends. In season 2, we will go deep into a wider area, focus on richer food, see a wider affectionate world, and meet the beauty of the day with a breakfast. Through the program, let the audience see an ordinary dream, and for this persistent, silently fight for extraordinary people.

A Breakfast to Brighten the Day

Breakfast in China II

Only those who are conscious and wise know how to deal with loss of control. Between the square inch, create new possibilities, at any time, you can dance at any time.

Creating New Possibilities in Life

Thirteen Talks 5

Xu Zhiyuan had a dialogue with thirteen guests from different fields, observing and understanding the world in the dialogue.

Seeing the World with Prejudice

Thirteen Talks 2

It tells about the different flavors of hot pot shaped by different geographical environments and cultural customs, and through hot pot, we can see people's distinctive regional character and common love for life.

Endless Hotpot Delights

POP OF FIRE 2

The Founder of Diabolism Q takes the three periods of Wei Wuxian (adolescence, adulthood, and rebirth after death) as the theme, and selects the cute, warm, and healing parts as the main contents. This branch story hopes to heal those audiences who love the animation series of The Founder of Diabolism Q, but are “injured” by the melancholy plot of the drama.

Warm and Healing Daily Life

The Founder of Diabolism Q

Chen Xiaoqing team series quality masterpiece. Following Chaoshan, Yunnan, Gansu, this season we focus on Guiyang, with food as the absolute core, with "novelty burning special" as the content label, outline a guide nature of Guiyang origin products food map: delicious intestines, Through the most extreme visual presentation, digging a deeper level of Guiyang food world, at the same time through food, also show a different kind of Guiyang fireworks world.

Gourmet Guide to Guiyang

Flavorful Origins: Gui Yang

Come and join Shen Teng and his friends as they step away from the bustling crowded cities and reconnect with the beautiful wild nature.

Shen Teng and friends' happy outing

Natural High

"Thirteen Invitations" is a character interview program jointly produced by Tencent News and One-Way Space. Xu Zhiyuan had a dialogue with thirteen guests from different fields, observing and understanding the world in the dialogue.

Seeing the World Through Prejudice

Thirteen Talks 6

Sheng Teng and his friends come back with high spirits

Natural High S2

"Gansu of Flavor Origin" is the third part of the documentary series, adheres to the style of "hard core" food, highlights the concept of "origin", excavates a kind of Gansu unique ingredients, food and taste that "nourish the deep boudoir does not know" through the short film, and on this basis, connects the desert, grassland and Danxia geomorphology, and experiences the most rich diet culture and the most yearning characteristic life with the most national characteristics.

The Lost Flesh Returns

Flavorful Origins: Gan Su

Chaoshan, the origin of flavor, is the first in the documentary series. Through each episode of the short film, it will explore a kind of unique ingredients, food and taste of Chaoshan, which is not known to the deep boudoir. In Chaoshan area, food has obvious regional markers. From Chaoshan food, we can clearly see the migration, root and reproduction of Chaoshan people, and see the unique personality characteristics and spirit of Chaoshan people.