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“Mao Xue Wang” is a scenario-based reality show that takes the relationship between original friends as the starting point. The show takes friendship as a link, and uses “Mao Xue Wang House” as the main shooting scene to tell the real and interesting stories between Mao Buyi, Li Xueqin and their friends who meet here every week, revealing the status quo of daily life amidst laughter, showing the rich youth life and spiritual world of young people today, and recording real growth.

MAO XUE WANG

毛雪汪

The documentary by gourmet Shen Hongfei, Chen Xiaoqing as the general counsel; Visit the streets, smell and taste, with simple images and family taste, looking for authentic Chinese breakfast. Each episode features a traditional breakfast, an interesting shop, a group of self-indulgent diners, and the owner's "breakfast philosophy."

Breakfast in China

魅惑の炭水化物：誘惑の美食コレクションは、主食としての炭水化物の魅力に焦点を当て、「食材」「味覚」「地域」をテーマに、米、パスタ、ペストリー、根菜類など多様な炭水化物の形態を体系的に紹介します。南北の地方菓子から国際的な味わいまで、甘味、酸味、塩味、うま味といった味覚体験を網羅。山西、雲貴、広東広西といった地域にも深く踏み込みます。

炭水化物の主食の魅力に注目

炭水化物：魅力的な食べ物コレクション

"Rock & Roast" Season Four is an original in-studio comedy talk show competition. Competitors from all walks of life give out a talk show of each episode's topic from various perspectives and create high-quality content professionally to deliver the value of "from work to life". Competitors who have been here before and who are new will compete for the annual "King of Rock & Roast" laurel.

Rock&Roast S04

2025年、故宮博物院は創立100周年（1925年10月10日～2025年）を迎え、子午線門で100周年記念展が開催されました。皇帝の宮殿から公立博物館へと発展した605年の歴史を持つ故宮は、中国5000年の歴史と現代をつなぐ世界文化遺産となっています。このドキュメンタリーは、新華社通信の張揚記者の視点を通して、故宮博物院の100年にわたる探求の旅を深く掘り下げ、記録しています。デジタル技術によって故宮博物院が壁を越え、香港やマカオの同胞と世界中の観客を結びつけ、何億人もの人々のスクリーンに映し出されたことを目の当たりにします。文化財修復士の創意工夫が、伝統とテクノロジーの融合を通じて文明の遺産を永続させる様子を追います。宮殿の守護から文化的価値の創造へと至る道のりを、何世代にもわたる「故宮関係者」がどのように深く考察してきたのか、そして故宮博物院の知的財産が、活気に満ちた多様な形で、過去の象徴にとどまらず、未来へと新たな活力を放ち続けているのかを語ります。

一眼千年紫禁城

Our Palace Museum

The documentary "A Long Cherished Dream" is directed by two Oscar winners and British director Covens. Kovens, who has filmed more than 80 countries around the world, is looking to China this time, hoping to record and show what he sees as a great change in China from the perspective of ordinary people.

A Long Cherished Dream

十二年前、生母は陥れられ命を落とした。今や絶世の医術を身につけ強く帰還。婚約を果たすと同時に、すべての借りを自らの手で取り立てる！

医妃物語（韓国語版）

電撃結婚した夫はただの会社員だと思っていたが、結婚後に隠れた大富豪だと判明！一夜にして名門の奥様の華麗な人生が始まった！

電撃婚の相手は隠れた大富豪だった（繁体中文版）

王妃は我慢の限界に達して離縁を要求！王はついに目覚める——ずっと無視していた彼女こそ、最も裏切ってはならない人だった。

王様、王妃が離縁を求めています（韓国語版）

Liao Yuncheng and Tong Nian, childhood friends, fell in love during their university days but broke up due to misunderstandings between them. Years later, fate reunited them only to find their worlds far apart. Tong Nian's company was acquired by Liao Yuncheng's corporation, forcing them to become colleagues. Learning that Tong Nian had remained single all these years, Liao Yuncheng decided to embark on a mission to win back his girlfriend. To avoid any misunderstandings, he created an online account to befriend Tong Nian and stood up to protect her whenever she faced crises or difficulties. Together, they navigated through workplace traps and sexual harassment issues and teamed up to defeat the antagonist. Ultimately, Liao Yuncheng won back her heart, and the loving couple achieved a happy ending.

Straightforward Love: First Love, Don't Run Away

Ex-boyfriend & Boss

Chen Xiaoqing team series quality masterpiece. Following Chaoshan, Yunnan, Gansu, this season we focus on Guiyang, with food as the absolute core, with "novelty burning special" as the content label, outline a guide nature of Guiyang origin products food map: delicious intestines, Through the most extreme visual presentation, digging a deeper level of Guiyang food world, at the same time through food, also show a different kind of Guiyang fireworks world.

Flavorful Origins: Gui Yang

Chaoshan, the origin of flavor, is the first in the documentary series. Through each episode of the short film, it will explore a kind of unique ingredients, food and taste of Chaoshan, which is not known to the deep boudoir. In Chaoshan area, food has obvious regional markers. From Chaoshan food, we can clearly see the migration, root and reproduction of Chaoshan people, and see the unique personality characteristics and spirit of Chaoshan people.

Flavorful Origins: Chao Shan

"Once Upon A Bite S5" focuses on spices, the insignificant yet essential heroes that shape flavor. It explores the circulation, migration, conquest, and fusion of spices, highlighting the uniqueness of Chinese cuisine. Amidst globalization, it examines how spices influence cooking and become markers of regional cuisine. The series reveals how food impacts history and shapes regional character. Where will humanity's journey for fragrance lead, and how will the story of curiosity unfold?

A Subtle Fragrance in Flavor

Once Upon a Bite S5

The 10-episode series focuses on Zi River in central Hunan, known for Anhua Dark Tea and the Tea Horse Road. Local cuisines highlight seasonal flavors. Starting from Shaoyang, the source of Zi River, our journey spans 650+ km through Lengshui River, Xinhua, Anhua, Taojiang, and Yiyang, ending at Dongting Lake and Yueyang. Our camera captures stunning mountains and villages. Local dialect "Have you eaten? Come and eat." invites global guests to enjoy Hunan's hospitality and diverse cuisine.

Flavors from The River

It tells about the different flavors of hot pot shaped by different geographical environments and cultural customs, and through hot pot, we can see people's distinctive regional character and common love for life.

POP OF FIRE 2

『サードシーズン・十三邀』は新たな幕開けを迎えます。激動の時代の中で、このシリーズは抽象的な思考から脱却し、世界の生々しく本質的な質感に迫ろうとしています。許知遠は時代に対する独自の視点を持つゲストたちと共に歩み、具体的な行動を通じて方向性を見出し、不確実性の中に確かなものを見つけ出します。

世界の本質へ、確実性を求めて

Thirteen Talks 9

宮廷に嫁ぐ前、策略家の女に毒を盛られ陥れられた。この結婚で王子は愛さない人を娶ることになり、すべての苦痛はこの女のせいだと確信。王子は彼女を極度に嫌悪し、ついに屈辱に耐えかね湖に身を投げた……

神医毒妃が天下を制す

《十三邀》是腾讯新闻与单向空间联合出品的一档人物访谈节目。许知远与十三位来自不同领域的嘉宾进行对话，在对话中观察和理解这个世界。

Thirteen Talks 4

The Comic Companionship of DEYUNSHE Boys

Laughter Club S3

The grand culinary documentary "Breakfast China Season 5" expands its scope from local Chinese breakfasts to morning meals across the Chinese diaspora. It introduces overseas Chinese communities, showcasing cultural resilience, and the vitality of putting down roots in foreign lands. More than just food documentation, it explores identity, memory, and belonging. Every breakfast hides secrets of love, and the flowing tenderness and nourishing energy of food. Whatever happens, let's eat first!

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