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The Westward: Marathon Special

EP1: The Westward: Marathon Special

EP2: The Westward: Marathon Special

EP3: The Westward: Marathon Special

EP4: The Westward: Marathon Special

EP5: The Westward: Marathon Special

EP6: The Westward: Marathon Special

EP7: The Westward: Marathon Special

EP8: The Westward: Marathon Special

EP9: The Westward: Marathon Special

EP10: The Westward: Marathon Special

EP11: The Westward: Marathon Special

EP12: The Westward: Marathon Special

The documentary by gourmet Shen Hongfei, Chen Xiaoqing as the general counsel; Visit the streets, smell and taste, with simple images and family taste, looking for authentic Chinese breakfast. Each episode features a traditional breakfast, an interesting shop, a group of self-indulgent diners, and the owner's "breakfast philosophy."

A Taste of Happiness

Breakfast in China

Once Upon a Bite S4 is the fourth season of this documentary series, from the perspective of mankind to find the ongoing food stories of grains and humans, through these stories to glimpse the emergence of agriculture to 10,000 years ago, humans and grains have shaped the legend of each other.

Immersive Exploration for Grains

Once Upon a Bite S4

This is a story about growth, friendship and passion. Through continuous improvement of racing skills, understanding of the concept about racing, the meaning of life and friendship, the racing boy Higashino Ji with no ambition at all has gradually grown into the most reliable partner and neighborhood. And at the same time, he also gradually grows into the most powerful racer...

The birth of a powerful racer.

Power Racer

As a seafood dish documentary, Let's Go! Seafood aims to create China's first guide to marine life. The whole series consists of 24 episodes, each episode is about 8 minutes, from home cooking to seafood banquet, from food culture to life belief, across the four major sea areas of China, recording a group of people who eat by the sea!

A Guide to Marine Edibles

ENJOY THE SEAFOOD

The three revived, and Sun Wukong helped the gods through the crisis. After the westbound team broke up, Sha Wujing went to the underworld to save his master Tang Sanzang. Zhu Bajie killed someone by mistake in Heishui Town. Bai Lang & Xiaoyu subdued Yi Hu, a tiger demon in the forest. And they were surrounded by stone soldiers in the ancient city until Tang Sanzang and the others came back to rescue them. But they met the Shadow King again, and Wukong have to returned to the team to help. Tang Sanzang resolves the resentment of the souls of the dead, and the West team also bids farewell to the old friends and continues on the road.

Ancient Gods' Return: Final Light vs Dark

The Westward S5

It will tell the legendary story of the market with food as the opening. Those wildest night snacks are authentic local flavors and the pride of urban culture. Those who are the most presumptuous, show off their unique skills in the dark, and also show their hearts.

Wildest Midnight Feasts, Truest Human Touch

Taste humanity at night

30 steaming breakfasts, 30 flavors of life.
We are still shooting those trivial folk food, still witnessing those miracles within reach. The stars turn, ordinary and eternal. For two years, just to focus on a "good morning, human."

Good Morning, World

Breakfast in China 4

The third season will continue the style of the previous two seasons, reviving taste buds with breakfast, driving away haze with fireworks, and warming the stomach with hometown food. 30 ordinary breakfast shops, 30 ups and downs of the family story. Human fireworks, spectacular, ordinary life has bitter tears, but the arrival of comfort is equally overwhelming. Please believe that the sun will rise tomorrow.

The Sun Also Rises

Breakfast in China Ⅲ

Dunhuang is the intersection of the four civilizations on the Silk Road. This historical background makes Dunhuang scenery full of mixed blood temperament. And this hybrid gene is also permeated in people's three meals a day. Based on the historical records of the murals in the Mogao Grottoes and the documents in the Tibetan Sutra Cave, this film presents the distinctive ingredients and traditional cooking techniques of Dunhuang cuisine.

The Human Touch of Dunhuang

AN EVERLASTING DUNHUANG BANQUET

The film carefully selected with the characteristics of Yunnan food, strange and fresh, with a strong regional style, with in-depth study of food and a deep understanding of the documentary, and strive to explore a younger flavor world. Feel the authentic Yunnan flavor with Chen Xiaoqing!

Authentic Yunnan Flavors

Flavorful Origins: Yun Nan

Candle In The Tomb: the ancient city of Jingjue is co-presented by Tencent Penguin Picture, Dream Author and Daylight Entertainment. It adapted from Tian Xia Ba Chang’s novel with the same title, and directed by Kong Sheng, Zhou You and Sun Molong. Writern by Bai Yicong, producer by Hou Hongli-ang and Fang fang. Jin Dong, Joe Chen and Zhao Da act the leading role.The story is taling about that Hu Bayi goes with Shirley Yang and Wang Pangzi hunting for the "ghost case" in the Taklimakan desert.Hu Bayi went to the mountainous areas and the countryside on the border be-tween China and Mongolia. The Sixteen Characters Yin-Yang Feng Shui Secrets is the only book with him and left in his family. He fluently recited those characters in his spare time. After joining the army in Tibet, hit by an av-alanche into a huge ditch, Hu Bayi escaped to death by the sixteen charac-ters secrets he had recited.After demobilization, Hu Bayi and his good friends Wang Pangzi joined an ar-chaeological team, which is going to Xinjiang. A group of people came to the ruins of the ancient city in the Taklimakan desert, and then entered the un-derground ghost cave, which was full of organs and traps. The mysterious ghost hole seemed to be under the control of a prophet.

Jin Dong, Joe Chen unlock an adventure in the tomb

Candle in the Tomb: the Ancient City of Jingjue

Only those who are conscious and wise know how to deal with loss of control. Between the square inch, create new possibilities, at any time, you can dance at any time.

Creating New Possibilities in Life

Thirteen Talks 5

Strive to tell 100 episodes of Chinese breakfast log legends. In season 2, we will go deep into a wider area, focus on richer food, see a wider affectionate world, and meet the beauty of the day with a breakfast. Through the program, let the audience see an ordinary dream, and for this persistent, silently fight for extraordinary people.

A Breakfast to Brighten the Day

Breakfast in China II

It tells about the different flavors of hot pot shaped by different geographical environments and cultural customs, and through hot pot, we can see people's distinctive regional character and common love for life.

Endless Hotpot Delights

POP OF FIRE 2

The documentary "A Long Cherished Dream" is directed by two Oscar winners and British director Covens. Kovens, who has filmed more than 80 countries around the world, is looking to China this time, hoping to record and show what he sees as a great change in China from the perspective of ordinary people.

Tribute to Ordinary Lives

A Long Cherished Dream

Xu Zhiyuan had a dialogue with thirteen guests from different fields, observing and understanding the world in the dialogue.

Seeing the World with Prejudice

Thirteen Talks 2

Chen Xiaoqing team series quality masterpiece. Following Chaoshan, Yunnan, Gansu, this season we focus on Guiyang, with food as the absolute core, with "novelty burning special" as the content label, outline a guide nature of Guiyang origin products food map: delicious intestines, Through the most extreme visual presentation, digging a deeper level of Guiyang food world, at the same time through food, also show a different kind of Guiyang fireworks world.

Gourmet Guide to Guiyang

Flavorful Origins: Gui Yang

"Gansu of Flavor Origin" is the third part of the documentary series, adheres to the style of "hard core" food, highlights the concept of "origin", excavates a kind of Gansu unique ingredients, food and taste that "nourish the deep boudoir does not know" through the short film, and on this basis, connects the desert, grassland and Danxia geomorphology, and experiences the most rich diet culture and the most yearning characteristic life with the most national characteristics.

The Lost Flesh Returns

Flavorful Origins: Gan Su

The world's first cultural documentary on milk, "Milk: A Running River of Civilization" explores the origins of milk and dairy products around the globe, capturing the similar dependence and love for milk across different cultures. It witnesses the history and survival wisdom of humanity behind a glass of milk.

The First Major Culinary Documentary Focused on Milk

Milk: A Running River of Civilization

"Thirteen Invitations" is a character interview program jointly produced by Tencent News and One-Way Space. Xu Zhiyuan had a dialogue with thirteen guests from different fields, observing and understanding the world in the dialogue.