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The magnificent Chinese food culture in a global view

Once Upon a Bite

EP1：Between mountains and sea

EP2：Rooting

EP3：Red Dust

EP4：Food is changing

EP5：River and night rain

EP6：Spice path

EP7：Lamps and candles of a myriad families

EP8：Flavor journey

After losing her mother at a young age, Dou Zhao became deeply disillusioned with love and family due to the upheavals and hardships she faced. To protect herself and her family estate, she contended with her stepmother and chose to live in a remote village, focusing on her studies to become self-reliant. One stormy night, Dou Zhao encountered Song Mo, disguised as a merchant, at the village. Using her wit, she helped him protect the orphaned descendant of Duke Dingguo, who had been honored for his achievements in quelling bandits. This incident intertwined their fates.
Song Mo, born into an official's family, was entangled in the mysteries of his family's downfall. Meanwhile, Dou Zhao faced malicious rumors about an arranged marriage orchestrated by her stepmother. To form an alliance and navigate their difficulties, they decided to marry. Initially suspicious of each other, they gradually became confidants and supported each other through numerous challenges.
Unexpectedly, political turmoil loomed, forcing Dou Zhao and Song Mo to confront the crises together. They worked to save their families, uncover the truth behind the switched children at the Duke's residence, thwart Prince Liao's rebellion, exonerate loyal ministers, and ensure the nation's peace. Ultimately, they found true happiness, living a life that was genuinely their own.

Blossom

Fourever You

“Love Song in Winter” is an urban suspense romance drama directed by Yu Chungchung (“Love is Sweet”) and Yi Yong (“Bright Eyes in the Dark”), and starring Johnny Huang (“The Thunder”) and Sun Qian (“Wild Bloom”). Adapted from the eponymous novel by Ning Long, it tells the romantic love story of the reunion of the detective Jiang Chengyi and the anesthesiologist Lu Yan. They encounter each other by chance eight years after breaking up, and unravel their misunderstandings as they work together to solve a serial murder case. 

Since the anesthesiologist Lu Yan (played by Sun Qian) “runs into” her dead college friend Deng Man (played by He Hongshan) during a night shift, strange things around her occur successively. As the investigation proceeds, the detective Jiang Chengyi (played by Johnny Huang), Lu Yan’s ex-boyfriend from many years ago, is embroiled in it, and the long-hidden truth of eight years is gradually revealed.

Love Song in Winter

The amnesiac CEO, Shen Chiyan, mistakes his mute wife, Song Qinian, for a secretary and even uses her as a backup blood donor for his ‘first love.’ Unable to speak, Song Qinian tries to help Shen Chiyan recover his memory but fails. The awakened ‘first love’ schemes to destroy Song Qinian’s family. Faced with a broken love and the loss of her loved ones, the mute wife shockingly finds her voice!

Cold-hearted CEO falls for his innocent, silent wife!

The Silent Wife

Main Api

Soul Land II: Jueshi Tangmen

Under the double blow of love and work, Ji Wangshu, the dignified president of the Ji Corporation, went to a bar to drown his sorrows. In his drunken state, Ji Wangshu mistook Lu Shijun's identity and brought him home. As the two spent time together day and night, feelings developed between them. However, Ji Wangshu never expected that the archenemy he had been tirelessly searching for the president of Junlan Group was none other than Lu Shijun by his side.

Wild and Sweet

唐門外来弟子唐三は、絶学をこっそり学んだことが唐門に許されないです。崖を飛びおり自殺したが死なかった。かえって別の身分で別の世界に届きました。武魂を主にして、闘羅大陸という世界です。ここには魔法も闘気も武術もないが、不思議な武魂があります。ここでの人々は、皆6歳の時、武魂殿の中で武魂を目覚めることをします。武魂には動物、植物、器物があり、人々の日常生活を助けることができます。その中に特別に優れた武魂は修練して戦闘を行うことができます。この職業は闘羅大陸上で最も強くて光栄で「魂師」という職業です。小さな唐三は聖魂村で魂師の修行を始めて、唐門振興の夢も芽生えた。唐門の暗器が闘羅大陸に届く時、唐三の武魂が覚醒る時、彼はこの武魂の世界で再び唐門の復興させることができるか？

一生唐門に入ったことを後悔しない

闘羅大陸

The tale of "Junior," a young penguin who defies the odds by transforming into a human to break out of the zoo and reach his ultimate goal, the North Pole, only to find himself trapped once again in a mysterious boarding school. Chaos and tension arise when "Sun," a quiet and reserved black panther who also takes human form, is drawn into Junior's desperate plea for escape. But as they plot their way out, Sun's primal instincts as a predator clash with a deeper, unexpected hunger that awakens every time he's near Junior. Will Sun fight against his nature, or will his desires consume them both?

Caged Again

After the final match of the Continental Advanced Soul Master Academy Elite Tournament, Tang San and his friends reluctantly bid each other farewell, promising to reunite in five years. They then set off on their separate life journeys. Tang San followed his father, Tang Hao, to a secluded valley for special training to further enhance his abilities. With Tang Hao's guidance, Tang San not only gained more experience but also grew more composed, allowing him to face greater challenges with maturity. Meanwhile, Dai Mubai and Zhu Zhuqing earned their families' recognition and became the Crown Prince and Princess-to-be of Star Luo. Xiao Ao and Ning Rongrong began rigorous training to increase their strength, and Ma Hongjun set out on a journey of learning to broaden his horizons.
During this time, Bibi Dong from the Spirit Hall secretly plotted to dominate the Douluo Continent by sweeping away the major sects. In response, Tang San gathered his friends to establish the Tang Sect, committed to the pursuit of justice and determined to shoulder the heavy responsibility. They bravely ventured and growing together into indomitable warriors.

THE LAND OF WARRIORS

The documentary by gourmet Shen Hongfei, Chen Xiaoqing as the general counsel; Visit the streets, smell and taste, with simple images and family taste, looking for authentic Chinese breakfast. Each episode features a traditional breakfast, an interesting shop, a group of self-indulgent diners, and the owner's "breakfast philosophy."

Breakfast in China

Once Upon a Bite S3 is back! With the exquisite audio-visual language, this show explores the delicacies from the sea in various dimensions and creates a guide for the flavor of seafood, satisfying the curiosity of food lovers on seafood and breaking the audience’s stereotype. It tells the most shocking and moving stories, portraying a group of people who live by the sea, showing the most authentic lives of Chinese families, and expressing the deepest attachment, awe, and love of Chinese people.

Once Upon a Bite S3

Because geography environment civilization course and product rich degree are not identical, So people's handling of food varies from time to time. This season from the perspective of the world, Find countless connections among distinctive cuisines. To explore different methods of the same ingredients, the same methods of different ingredients, and the similar taste of different methods. Searching for new ingredients, providing fun and knowledge, and constantly creating unexpected joy.

Food is gathering

Once Upon a Bite S2

As a seafood dish documentary, Let's Go! Seafood aims to create China's first guide to marine life. The whole series consists of 24 episodes, each episode is about 8 minutes, from home cooking to seafood banquet, from food culture to life belief, across the four major sea areas of China, recording a group of people who eat by the sea!

ENJOY THE SEAFOOD

It will tell the legendary story of the market with food as the opening. Those wildest night snacks are authentic local flavors and the pride of urban culture. Those who are the most presumptuous, show off their unique skills in the dark, and also show their hearts.

Taste humanity at night

30 steaming breakfasts, 30 flavors of life.
We are still shooting those trivial folk food, still witnessing those miracles within reach. The stars turn, ordinary and eternal. For two years, just to focus on a "good morning, human."

Breakfast in China 4

Chen Xiaoqing, a documentary filmmaker, works on food documentaries and writing, searching for new flavors is his job. This program is the first time he goes in front of the camera to explore the stories behind the food with his own perspective. Chen travels to eight different regions in China, where he works with different guides to complete his own flavor journey. He believes that “food is not only delicious, but also a kind of adhesive that allows for more understanding and communication.”

Flavor Exploration Journey of Chen Xiaoqing

China Beyond Tastes

Strive to tell 100 episodes of Chinese breakfast log legends. In season 2, we will go deep into a wider area, focus on richer food, see a wider affectionate world, and meet the beauty of the day with a breakfast. Through the program, let the audience see an ordinary dream, and for this persistent, silently fight for extraordinary people.

Breakfast in China II

Dunhuang is the intersection of the four civilizations on the Silk Road. This historical background makes Dunhuang scenery full of mixed blood temperament. And this hybrid gene is also permeated in people's three meals a day. Based on the historical records of the murals in the Mogao Grottoes and the documents in the Tibetan Sutra Cave, this film presents the distinctive ingredients and traditional cooking techniques of Dunhuang cuisine.

AN EVERLASTING DUNHUANG BANQUET

The film carefully selected with the characteristics of Yunnan food, strange and fresh, with a strong regional style, with in-depth study of food and a deep understanding of the documentary, and strive to explore a younger flavor world. Feel the authentic Yunnan flavor with Chen Xiaoqing!

Flavorful Origins: Yun Nan

The third season will continue the style of the previous two seasons, reviving taste buds with breakfast, driving away haze with fireworks, and warming the stomach with hometown food. 30 ordinary breakfast shops, 30 ups and downs of the family story. Human fireworks, spectacular, ordinary life has bitter tears, but the arrival of comfort is equally overwhelming. Please believe that the sun will rise tomorrow.

Breakfast in China Ⅲ

Chen Xiaoqing team series quality masterpiece. Following Chaoshan, Yunnan, Gansu, this season we focus on Guiyang, with food as the absolute core, with "novelty burning special" as the content label, outline a guide nature of Guiyang origin products food map: delicious intestines, Through the most extreme visual presentation, digging a deeper level of Guiyang food world, at the same time through food, also show a different kind of Guiyang fireworks world.

Flavorful Origins: Gui Yang

Based on the food topic and the spirit of Once Upon a Bite S1, this season will invite celebrities, gastronomes, and popular stars from home and abroad to the Flavor Experiment kitchen where they will enjoy special cuisines, share food stories and discover thousands of possibilities of food, showing both visual and spiritual enjoyment for audience.

It tells about the different flavors of hot pot shaped by different geographical environments and cultural customs, and through hot pot, we can see people's distinctive regional character and common love for life.

POP OF FIRE 2

Legend has it that Luo Wuzi helped the First Emperor of Qin build his Mausoleum, and built another nine tombs to store the rare treasures in world. He was named King of the Tomb by Qin Emperor and then established a tomb sect to be responsible for the construction and protection of the royal mausoleums. In order to prevent future generations from stealing, Luo Wuzi divided the tomb sect into two, the tomb attacking faction of Luo family and tomb guarding faction of Murong family. The two factions have maintained a balance for thousands of years, and Murong family has inherited the tomb king for more than ten generations. However, during the turbulent Five Dynasties and Ten Kingdoms, Murong Xian succeeded to the throne. Rumor has it that he robbed the tomb. And the balance between two factions gradually becomes fragile...

The Legend of Grave Keepers

The 10-episode series focuses on Zi River in central Hunan, known for Anhua Dark Tea and the Tea Horse Road. Local cuisines highlight seasonal flavors. Starting from Shaoyang, the source of Zi River, our journey spans 650+ km through Lengshui River, Xinhua, Anhua, Taojiang, and Yiyang, ending at Dongting Lake and Yueyang. Our camera captures stunning mountains and villages. Local dialect "Have you eaten? Come and eat." invites global guests to enjoy Hunan's hospitality and diverse cuisine.

Flavors from The River

By recording the life turning point of three sets of people, the series shows the new job orientations and types in digital wave. These three sets of people are not only the ordinary ones among us but also the typical characters in this digital era. They seize the opportunities, break through limited choices and explore broader career direction.

CODE FOR LIFE

"Gansu of Flavor Origin" is the third part of the documentary series, adheres to the style of "hard core" food, highlights the concept of "origin", excavates a kind of Gansu unique ingredients, food and taste that "nourish the deep boudoir does not know" through the short film, and on this basis, connects the desert, grassland and Danxia geomorphology, and experiences the most rich diet culture and the most yearning characteristic life with the most national characteristics.

Flavorful Origins: Gan Su

The documentary "A Long Cherished Dream" is directed by two Oscar winners and British director Covens. Kovens, who has filmed more than 80 countries around the world, is looking to China this time, hoping to record and show what he sees as a great change in China from the perspective of ordinary people.

A Long Cherished Dream

Chaoshan, the origin of flavor, is the first in the documentary series. Through each episode of the short film, it will explore a kind of unique ingredients, food and taste of Chaoshan, which is not known to the deep boudoir. In Chaoshan area, food has obvious regional markers. From Chaoshan food, we can clearly see the migration, root and reproduction of Chaoshan people, and see the unique personality characteristics and spirit of Chaoshan people.

Once Upon a Bite

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