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Once Upon a Bite S3

Once Upon a Bite

Once Upon a Bite S2

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作家・聶夕は、『山海経』をテーマにした展覧会を見てインスピレーションを得て、極めて東方的な色彩に満ちた都会幻想小説を書き上げた。この小説は、秘密裏に活動する民間異能組織「南山猟師（ナンシャンハンター）」に属する狂刀の聶九羅（ニエ・ジウルオ）と、陽気で正義感が強く、長年にわたり辱めを耐え忍んできた炎拓（ヤン・トゥオ）が、戦いを通じて知り合い、幾度かの命がけの協力を経て、次第に信頼と好意を抱くようになり、「地梟（ディシャオ）」という怪物に対し共に戦い、愛と平和を守り、やがて結ばれるという物語を描いている。

ディリラバとチェン・シンギョクが乱を平定し世を安らかにする

ターコイズの地に咲く〜長く生きの謎〜

Feng Zhilou, a mistreated illegitimate daughter, refuses to bow to fate. Despite the scorn around her, she dreams of one day fighting alongside the noble Dragon Clan. Meanwhile, Crown Prince Chu Moshang of the Dragon Clan is destined to marry the Holy Maiden in order to unite forces against the demon race. However, he rejects a union formed for duty and believing true strength should not be bound by tradition or political alliances.
When these two defiant souls cross paths, fate takes an unexpected turn. Together, they break societal norms, overcome countless trials, empower each other, and ultimately change the course of destiny.

龍王の勅命

二人の姉妹が宮廷に召集される。姉は絶世の美女、妹は才色兼備の魅力的な女性。平穏な暮らしだけを求めていた二人は、逃げ場のない危険な陰謀の標的となってしまう。二人は揺るぎない同盟を結び、数ヶ月のうちに皇帝の寵愛を得る。しかし、栄華の絶頂期、皇位継承者を宿す姉が悲劇的な最期を迎える。寵愛は一夜にして消え失せてしまう。今、妹の呂久寧は憎しみを捨て、宮廷女官という卑しい身分から、後宮全体へと戦いを挑む。彼女は妃たちを操り、皇帝の前に毅然と立ち向かい、綿密な復讐計画を練る。この戦いは寵愛のためではなく、血を流すための戦いなのだ！

反骨精神！孤児の少女がハーレムに一人で挑む

逆鱗に触れる

'Phobtorn', a down-on-his-luck man, suddenly finds himself transmigrated into the body of 'Apo Yoei,' the heir to a billionaire empire, who is engaged to the dashing 'Suriya Suriyadechakorn,' heir to a luxury hotel chain. However, Phobtorn quickly discovers that Suriya have ability to read minds, leading to his secret being exposed during their very first meeting.

Me and Who | WeTV Original

Me and Who

あらゆる愛の形が交わり、あらゆる心の色が鼓動する場所

楚宇の父は戦死し、重傷を負った兄は真実が決して単純ではないことを彼女に告げた。彼女は真実を明らかにすることを誓った。魏家は戦いで壊滅的な敗北を喫し、末息子の魏雲だけが生き残った。楚宇は魏家に嫁ぎ、亡き兄の未亡人を装って調査を開始した。当初は警戒していた魏雲だったが、楚宇の行動に心を動かされる。二人の間には感情が芽生えたが、作り出した「義理の叔父と義理の妹」という身分が障壁となった。二人は生死を分ける試練に立ち向かい、共に外敵と戦い、真実を探求し、祖国を守るために手を携えた。

宋茜と丁玉曦は祖国を守る

山河の誓い〜家と国の平安を守る〜

裕福な相続人であるリャン・イーは、新婚初夜、夫のソン・ジーチュに顔を傷つけられ、溺れそうになる。思いがけず救出された彼女は、無理やり顔を入れ替えさせられ、娼婦のシュー・インへと変身する。「この世で最高の仮面は、生きたもう一つの顔だ」。こうして生まれ変わった彼女は、シュー・インという正体を使ってギャングのリーダー、リン・ユンに近づき、復讐の道を歩み始める。

顔の入れ替えで生まれ変わり、政略結婚、そして愛の始まり

彼女の代わりに彼と結婚しなさい

Ramin once had a happy family, but after the death of his parents, he was adopted by Chai, who used him as a political tool to gain support. Having never received genuine care from anyone in his adoptive family, Ramin grew up confined, manipulated, and abused. As a result, he found it extremely difficult to trust others, developed strong self-protective instincts, and even harbored self-destructive tendencies.
Therefore, when he first met Napat, he sought physical intimacy as a way to escape his suffocating and deceitful life. However, as he gradually came to understand Napat, Ramin was deeply moved by Napat's unconditional love. Later, he discovered that his biological father had once been Chai's political rival and had been murdered as part of Chai's schemes, leading Ramin to embark on a path of revenge.

私のマフィアのボスに甘やかされて

私のマフィアボスに甘やかされて

万年の眠りから目覚めた仙王・牧雲は、かつて敵に狙われた秘宝「誅仙図」の力で、「無能」と呼ばれる少年の体に魂が転生する。 煉丹の授業で才能を見せつけ大師・莫問を驚かせた牧雲は、政略結婚のはずだった秦家の令嬢・夢瑤の「不治の病」を、誅仙図の力で冰凰神魄と看破し治療。修為が飛躍した夢瑤は牧雲に興味を抱き、彼の務める学院の導師となる。
これに嫉妬した貴公子・東方玉は牧雲を敵視。 修行の旅で牧雲が狼群を単身で倒す実力を見せるも、暗殺者「柳山四煞」に襲われる──

終わりなき混沌の主宰者

"Within the halls of Golden Feather Academy, wealthy stepsiblings Tanya and Leo, bound by family but not blood, hold court as the institution's dual reigning icons of popularity. As the holiday break ends, the queenly Tanya sets her sights on the newly elected Student Council President, Logic-on of the nation's president. At the grand ball, her calculated allure meets only his icy dismissal. Stung and pride inflamed, she makes a reckless wager with her notorious playboy stepbrother, Leo, who has just slipped into her bedchamber under cover of night: if Leo can seduce and shatter the seemingly incorruptible, iron-willed heterosexual scholar Logic within one month—turning his arrogance to ashes and his reputation to ruin—she will grant him the one thing he's craved for years: a night in her bed.
The libertine Leo, who believes his charm can conquer anyone except the elusive Tanya, acknowledges the formidable challenge of making Logic fall in love. Yet, brimming with audacious confidence, he accepts, plunging them all into a twisted game of seduction and vengeance. However, as the month draws to a close, a chilling realization dawns on Tanya: not only has she been denied the sweet venom of revenge against Logic, but she may have irrevocably lost the mercurial, ever-devoted Leo—the brother whose affections she'd always held in a delicate, dangerous dance of veiled dominance—to the very heart he was supposed to destroy.

Golden Feathers

腾讯视频大型自制纪录片《风味人间》将讲述全球范围内以美食为线索的人文故事。在全球视野里审视中国美食的独特性，在历史演化过程中探究中国美食的流变，深度讨论中国人与食物的关系，并勾勒出恢弘的中华美食地图，从美食中折射出中国人民族个性的侧面。《风味人间》历时四年精心准备，全片共8集，将于2018年在腾讯视频平台独家播出。《风味人间》将关注更加宏大的美食世界，触及更广泛人群的美食情结，在美食纪录片领域树立全新的标杆。总导演陈晓卿全心投入，带领中国最优秀的纪录片制作团队，历时四年，挖掘深度与广度兼具的创作题材，将为观众呈现全新的视听盛宴。

The magnificent Chinese food culture in a global view

Because geography environment civilization course and product rich degree are not identical, So people's handling of food varies from time to time. This season from the perspective of the world, Find countless connections among distinctive cuisines. To explore different methods of the same ingredients, the same methods of different ingredients, and the similar taste of different methods. Searching for new ingredients, providing fun and knowledge, and constantly creating unexpected joy.

Food is gathering

Each hot pot meal is a story. With steam around, it shows all kinds of lives and witnesses ups and downs of history. Chen Xiaoqing’s team has a new work “Pot of Fire”, which describes how localities create various flavors in different natural geographic environments and cultural customs. They will adopt documentary of vivid individuals in a younger aesthetic way to enlarge delicious moments. Through hot pot, we can see people’s distinctive regional characters and shared love for life.

POT OF FIRE

Once Upon a Bite S4 is the fourth season of this documentary series, from the perspective of mankind to find the ongoing food stories of grains and humans, through these stories to glimpse the emergence of agriculture to 10,000 years ago, humans and grains have shaped the legend of each other.

Immersive Exploration for Grains

Once Upon a Bite S

The 10-episode series focuses on Zi River in central Hunan, known for Anhua Dark Tea and the Tea Horse Road. Local cuisines highlight seasonal flavors. Starting from Shaoyang, the source of Zi River, our journey spans 650+ km through Lengshui River, Xinhua, Anhua, Taojiang, and Yiyang, ending at Dongting Lake and Yueyang. Our camera captures stunning mountains and villages. Local dialect "Have you eaten? Come and eat." invites global guests to enjoy Hunan's hospitality and diverse cuisine.

Flavors from The River

The documentary by gourmet Shen Hongfei, Chen Xiaoqing as the general counsel; Visit the streets, smell and taste, with simple images and family taste, looking for authentic Chinese breakfast. Each episode features a traditional breakfast, an interesting shop, a group of self-indulgent diners, and the owner's "breakfast philosophy."

Breakfast in China

"Country Roads Delicious Foods 3" ventures into the hidden corners of southern China, including Guangdong, Guangxi, Zhejiang, Fujian, Hunan, Jiangxi, Anhui, and Guizhou, over twelve episodes. From bamboo forests to ancient villages, the series explores bizarre "dark cuisine" and exotic flavors that challenge culinary norms, decoding the cultural secrets behind rural ingredients and regional tastes.

Mind-Blowing "Dark Cuisine" That Defies Taste Buds

Country Roads Delicious Foods 3

Chen Xiaoqing, a documentary filmmaker, works on food documentaries and writing, searching for new flavors is his job. This program is the first time he goes in front of the camera to explore the stories behind the food with his own perspective. Chen travels to eight different regions in China, where he works with different guides to complete his own flavor journey. He believes that “food is not only delicious, but also a kind of adhesive that allows for more understanding and communication.”

Flavor Exploration Journey of Chen Xiaoqing

China Beyond Tastes

《十三邀》是腾讯新闻与单向空间联合出品的一档人物访谈节目。许知远与十三位来自不同领域的嘉宾进行对话，在对话中观察和理解这个世界。

Thirteen Talks 4

It will tell the legendary story of the market with food as the opening. Those wildest night snacks are authentic local flavors and the pride of urban culture. Those who are the most presumptuous, show off their unique skills in the dark, and also show their hearts.

Taste humanity at night

"Once Upon A Bite S5" focuses on spices, the insignificant yet essential heroes that shape flavor. It explores the circulation, migration, conquest, and fusion of spices, highlighting the uniqueness of Chinese cuisine. Amidst globalization, it examines how spices influence cooking and become markers of regional cuisine. The series reveals how food impacts history and shapes regional character. Where will humanity's journey for fragrance lead, and how will the story of curiosity unfold?

A Subtle Fragrance in Flavor

Once Upon a Bite S5

Chen Xiaoqing team series quality masterpiece. Following Chaoshan, Yunnan, Gansu, this season we focus on Guiyang, with food as the absolute core, with "novelty burning special" as the content label, outline a guide nature of Guiyang origin products food map: delicious intestines, Through the most extreme visual presentation, digging a deeper level of Guiyang food world, at the same time through food, also show a different kind of Guiyang fireworks world.

Flavorful Origins: Gui Yang

Dunhuang is the intersection of the four civilizations on the Silk Road. This historical background makes Dunhuang scenery full of mixed blood temperament. And this hybrid gene is also permeated in people's three meals a day. Based on the historical records of the murals in the Mogao Grottoes and the documents in the Tibetan Sutra Cave, this film presents the distinctive ingredients and traditional cooking techniques of Dunhuang cuisine.

AN EVERLASTING DUNHUANG BANQUET

Chaoshan, the origin of flavor, is the first in the documentary series. Through each episode of the short film, it will explore a kind of unique ingredients, food and taste of Chaoshan, which is not known to the deep boudoir. In Chaoshan area, food has obvious regional markers. From Chaoshan food, we can clearly see the migration, root and reproduction of Chaoshan people, and see the unique personality characteristics and spirit of Chaoshan people.

Flavorful Origins: Chao Shan

Based on the latest food topic, in each episode, it invites two gastronomes as “Flavor Master” and “Flavor Researcher” as well as a star guest as “Flavor Tester” to the unique experiment kitchen. They will talk about up-to-date and funny knowledge about food, try various cuisines, analyze food materials, share food stories and explore food culture. With food as experiment object, one famous cook will be invited to make delicious food, satisfying the stomach and curiosity of the guests.

Chen Xiaoqing Li Yin accompanied you to eat and talk

Color is a token that leads us to understand China. Discovering a hue is like awakening a cell, allowing us to capture the essence of an entire era. Colors let us see China anew.
Today, under the overwhelming influence of synthetic dyes, traditional colors are on the verge of disappearing. Over the course of a year, our film crew journeyed across multiple provinces, autonomous regions, and special administrative regions of China, including Hong Kong, Macau, and Taiwan, China, collecting vibrant

The First Documentary on China's Traditional Colors and Culture

China in Hues

The third season will continue the style of the previous two seasons, reviving taste buds with breakfast, driving away haze with fireworks, and warming the stomach with hometown food. 30 ordinary breakfast shops, 30 ups and downs of the family story. Human fireworks, spectacular, ordinary life has bitter tears, but the arrival of comfort is equally overwhelming. Please believe that the sun will rise tomorrow.

Breakfast in China Ⅲ

The film carefully selected with the characteristics of Yunnan food, strange and fresh, with a strong regional style, with in-depth study of food and a deep understanding of the documentary, and strive to explore a younger flavor world. Feel the authentic Yunnan flavor with Chen Xiaoqing!

Flavorful Origins: Yun Nan

As a seafood dish documentary, Let's Go! Seafood aims to create China's first guide to marine life. The whole series consists of 24 episodes, each episode is about 8 minutes, from home cooking to seafood banquet, from food culture to life belief, across the four major sea areas of China, recording a group of people who eat by the sea!

Once Upon a Bite S3

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