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AN EVERLASTING DUNHUANG BANQUET

第3集 野性西部（替换版）

第一集 羊肉江湖（替换版）

第2集 面条飞舞（替换版）

第4集 香飘丝路（替换版）

Seorang wanita mandiri dengan aura dingin bertemu pria yang lebih muda, hangat dan penuh ketulusan. Keduanya sama-sama menyimpan luka masa lalu yang tak pernah terselesaikan. Tak disangka hubungan mereka berubah menjadi saling menyembuhkan, namun takdir masih menyiapkan ujian berikutnya.

Michelle Chen dan Zhou Keyu saling dukung

Bidikan Kupu-Kupu

Nie Jiuluo, yang pemberani namun keras kepala, dan Yan Tuo, sosok tenang dengan masa lalu kelam, awalnya saling bermusuhan. Setelah bersama menghadapi situasi hidup dan mati, perlahan mereka mulai saling memahami. Namun, ketika bahaya datang dan rahasia terungkap, mampukah cinta mereka melawan takdir?

Mencari misteri "keabadian"

Cinta di Tanah Giok

'Phobtorn', a down-on-his-luck man, suddenly finds himself transmigrated into the body of 'Apo Yoei,' the heir to a billionaire empire, who is engaged to the dashing 'Suriya Suriyadechakorn,' heir to a luxury hotel chain. However, Phobtorn quickly discovers that Suriya have ability to read minds, leading to his secret being exposed during their very first meeting.

Me and Who | WeTV Original

Me and Who

Feng Zhilou, putri tidak sah yang selalu direndahkan, bermimpi bisa bertarung bersama Klan Naga. Chu Moshang, Pangeran Klan Naga, menolak pernikahan politik yang ditetapkan untuknya. Saat keduanya bertemu, mereka melawan aturan yang mengekang, menghadapi berbagai rintangan, saling menguatkan, dan bersama-sama mengubah takdir yang seolah sudah ditentukan.

Dua jiwa pemberani yang menolak takdir, bersatu untuk mengubah dunia.

Pendamping Pilihan Raja Naga

Dua saudari masuk ke istana; sang kakak yang memikat dan sang adik yang cerdik ingin hidup tenang, namun terus dijebak hingga nyaris tak punya jalan keluar. Saat kejayaan tiba, sang kakak tewas tragis saat mengandung. Lu Jiuning pun menyimpan dendam dan, sebagai pelayan istana, menantang para selir dan kaisar demi membalas kematian kakaknya. Demi keadilan.

Tantangan Seorang Gadis Demi Membalas Dendam!

Dendam Adik di Istana

Su Jinyuan, seorang yatim piatu, kabur dari pernikahannya, namun keputusan itu justru menghancurkan hidupnya. Saat kembali, ia mendapati keluarga yang pernah menolongnyate lah dibantai. Untuk menebus kesalahannya, ia bekerja sama dengan Xie Yunyan, putra angkat keluarga Xiao yang menggantikan saudaranya di hari pernikahan itu. Mereka berjuang bersama melawan para musuh, hingga tumbuh kisah cinta yang membara.

Dia berjuang melawan takdir untuk membalas dendam!

Cinta dalam Genggaman Takdir

Ramin once had a happy family, but after the death of his parents, he was adopted by Chai, who used him as a political tool to gain support. Having never received genuine care from anyone in his adoptive family, Ramin grew up confined, manipulated, and abused. As a result, he found it extremely difficult to trust others, developed strong self-protective instincts, and even harbored self-destructive tendencies.
Therefore, when he first met Napat, he sought physical intimacy as a way to escape his suffocating and deceitful life. However, as he gradually came to understand Napat, Ramin was deeply moved by Napat's unconditional love. Later, he discovered that his biological father had once been Chai's political rival and had been murdered as part of Chai's schemes, leading Ramin to embark on a path of revenge.

Spoiled by My Mafia Boss

“Aokbab”, a young architect, who wants revenge on “Mind", her senior who stole her work. She opens her own company to challenge Mind, but the journey is not easy. She has to face fierce competition, betrayal, and unexpected love with “Rin”, a brilliant architect, amidst the pressure. She must choose between deep-seated resentment and this new love. Will she be able to overcome the obstacles, prove herself, and win Rin’s heart?

Love Design

Love Design (Uncut Ver.)

This is the a ground-breaking and uplifting dating reality show made in Thailand, where 12 single men and women live together in Koh Samui, cut off from the outside world, pursuing boundless love. Through competitive games, they win dates and survival supplies. In the end, they'll make the final choice about who they want to keep seeing after the show.  
"X" stands for the unknown, crossing paths and infinite possibilities — find the “X” of your dreams together!

Where every shape of love meets, every color of heart beats

Raja abadi Mu Yun mendapatkan Zhu Xiantu atau "Diagram keabadian" yang berisi peta para dewa yang sakti. Setelah tertidur sepuluh ribu tahun, sisa jiwanya terbangun. Mu Yun, yang menjadi pendekar kultivasi, kemudian dinikahkan dengan Qi Mengyao,seorang gadis keluarga Qin yang menderita racun dingin dan tidak dapat hidup sampai usia dua puluh tahun. Berkat Zhu Xiantu miliknya, Mu Yun tahu kalau itu bukan racun dingin tetapi jiwa es phoenix. MuYun berhasil menyembuhkan Qin Mengyao dan sejak itu ia jatuh cinta padanya. Mereka kemudian memulai perjalanan dan berlatih diri menjadi pendekar kultivasi tak terkalahkan.

Berlatih menjadi pendekar kultivasi tak terkalahkan!

Kaisar Dewa Tertinggi

Cita Rasa Dunia S4 adalah musim keempat dari seri dokumenter ini, dari sudut pandang umat manusia untuk menemukan kisah makanan biji-bijian dan manusia yang sedang berlangsung, melalui kisah-kisah ini untuk melihat sekilas kemunculan pertanian hingga 10.000 tahun yang lalu, manusia dan biji-bijian telah membentuk legenda satu sama lain.

Penjelajahan Mendalam untuk Biji-Bijian

Cita Rasa Dunia S4

The 10-episode series focuses on Zi River in central Hunan, known for Anhua Dark Tea and the Tea Horse Road. Local cuisines highlight seasonal flavors. Starting from Shaoyang, the source of Zi River, our journey spans 650+ km through Lengshui River, Xinhua, Anhua, Taojiang, and Yiyang, ending at Dongting Lake and Yueyang. Our camera captures stunning mountains and villages. Local dialect "Have you eaten? Come and eat." invites global guests to enjoy Hunan's hospitality and diverse cuisine.

Menjelajahi Ragam Kuliner di Sepanjang Sungai Zi

Flavors from The River

The documentary by gourmet Shen Hongfei, Chen Xiaoqing as the general counsel; Visit the streets, smell and taste, with simple images and family taste, looking for authentic Chinese breakfast. Each episode features a traditional breakfast, an interesting shop, a group of self-indulgent diners, and the owner's "breakfast philosophy."

Rasa Kebahagiaan

Breakfast in China

Chen Xiaoqing team series quality masterpiece. Following Chaoshan, Yunnan, Gansu, this season we focus on Guiyang, with food as the absolute core, with "novelty burning special" as the content label, outline a guide nature of Guiyang origin products food map: delicious intestines, Through the most extreme visual presentation, digging a deeper level of Guiyang food world, at the same time through food, also show a different kind of Guiyang fireworks world.

Panduan Kuliner Guiyang

Flavorful Origins: Gui Yang

The third season will continue the style of the previous two seasons, reviving taste buds with breakfast, driving away haze with fireworks, and warming the stomach with hometown food. 30 ordinary breakfast shops, 30 ups and downs of the family story. Human fireworks, spectacular, ordinary life has bitter tears, but the arrival of comfort is equally overwhelming. Please believe that the sun will rise tomorrow.

Matahari Juga Terbit

Breakfast in China Ⅲ

"Once Upon A Bite S5" focuses on spices, the insignificant yet essential heroes that shape flavor. It explores the circulation, migration, conquest, and fusion of spices, highlighting the uniqueness of Chinese cuisine. Amidst globalization, it examines how spices influence cooking and become markers of regional cuisine. The series reveals how food impacts history and shapes regional character. Where will humanity's journey for fragrance lead, and how will the story of curiosity unfold?

A Subtle Fragrance in Flavor

Once Upon a Bite S5

The grand culinary documentary "Breakfast China Season 5" expands its scope from local Chinese breakfasts to morning meals across the Chinese diaspora. It introduces overseas Chinese communities, showcasing cultural resilience, and the vitality of putting down roots in foreign lands. More than just food documentation, it explores identity, memory, and belonging. Every breakfast hides secrets of love, and the flowing tenderness and nourishing energy of food. Whatever happens, let's eat first!

Breakfast Hunters

Breakfast in China 5

30 steaming breakfasts, 30 flavors of life.
We are still shooting those trivial folk food, still witnessing those miracles within reach. The stars turn, ordinary and eternal. For two years, just to focus on a "good morning, human."

Selamat Pagi, Dunia

Breakfast in China 4

"Gansu of Flavor Origin" is the third part of the documentary series, adheres to the style of "hard core" food, highlights the concept of "origin", excavates a kind of Gansu unique ingredients, food and taste that "nourish the deep boudoir does not know" through the short film, and on this basis, connects the desert, grassland and Danxia geomorphology, and experiences the most rich diet culture and the most yearning characteristic life with the most national characteristics.

Daging yang Hilang Kembali

Flavorful Origins: Gan Su

As a seafood dish documentary, Let's Go! Seafood aims to create China's first guide to marine life. The whole series consists of 24 episodes, each episode is about 8 minutes, from home cooking to seafood banquet, from food culture to life belief, across the four major sea areas of China, recording a group of people who eat by the sea!

Panduan Hidangan Laut

ENJOY THE SEAFOOD

It tells about the different flavors of hot pot shaped by different geographical environments and cultural customs, and through hot pot, we can see people's distinctive regional character and common love for life.

Nikmat Tak Berujung Hotpot

POP OF FIRE 2

Chen Xiaoqing, a documentary filmmaker, works on food documentaries and writing, searching for new flavors is his job. This program is the first time he goes in front of the camera to explore the stories behind the food with his own perspective. Chen travels to eight different regions in China, where he works with different guides to complete his own flavor journey. He believes that “food is not only delicious, but also a kind of adhesive that allows for more understanding and communication.”

Flavor Exploration Journey of Chen Xiaoqing

China Beyond Tastes

The film carefully selected with the characteristics of Yunnan food, strange and fresh, with a strong regional style, with in-depth study of food and a deep understanding of the documentary, and strive to explore a younger flavor world. Feel the authentic Yunnan flavor with Chen Xiaoqing!

Rasa Asli Yunnan

Flavorful Origins: Yun Nan

Color is a token that leads us to understand China. Discovering a hue is like awakening a cell, allowing us to capture the essence of an entire era. Colors let us see China anew.
Today, under the overwhelming influence of synthetic dyes, traditional colors are on the verge of disappearing. Over the course of a year, our film crew journeyed across multiple provinces, autonomous regions, and special administrative regions of China, including Hong Kong, Macau, and Taiwan, China, collecting vibrant

The First Documentary on China's Traditional Colors and Culture

China in Hues

Chaoshan, the origin of flavor, is the first in the documentary series. Through each episode of the short film, it will explore a kind of unique ingredients, food and taste of Chaoshan, which is not known to the deep boudoir. In Chaoshan area, food has obvious regional markers. From Chaoshan food, we can clearly see the migration, root and reproduction of Chaoshan people, and see the unique personality characteristics and spirit of Chaoshan people.

Membuka Rahasia Masakan Asli Chaoshan

Flavorful Origins: Chao Shan

It will tell the legendary story of the market with food as the opening. Those wildest night snacks are authentic local flavors and the pride of urban culture. Those who are the most presumptuous, show off their unique skills in the dark, and also show their hearts.

Malam Terliar, Keakraban Terhangat

Taste humanity at night

The documentary "A Long Cherished Dream" is directed by two Oscar winners and British director Covens. Kovens, who has filmed more than 80 countries around the world, is looking to China this time, hoping to record and show what he sees as a great change in China from the perspective of ordinary people.

Penghormatan untuk Kehidupan Biasa

A Long Cherished Dream

Strive to tell 100 episodes of Chinese breakfast log legends. In season 2, we will go deep into a wider area, focus on richer food, see a wider affectionate world, and meet the beauty of the day with a breakfast. Through the program, let the audience see an ordinary dream, and for this persistent, silently fight for extraordinary people.

Sarapan Ceria untuk Hari Cerah

Breakfast in China II

The world's first cultural documentary on milk, "Milk: A Running River of Civilization" explores the origins of milk and dairy products around the globe, capturing the similar dependence and love for milk across different cultures. It witnesses the history and survival wisdom of humanity behind a glass of milk.

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