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In each episode, a series of fun tasks and challenges with different themes will be designed to enable the young crosstalk actors of Deyunshe to show their humorous personality charm and positive attitude towards different challenges in the process of completing the challenges. At the same time, in the relaxing and pleasant program atmosphere, Deyun Boys would play interesting games to restore the unknown side of their lives and bring infinite joy to the audience.

Deyun Boys Play Fun Games Cheerfully

Deyun Limited Business Time, Season 2

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この番組は限定ボーイズグループR1SEの卒業グループバラエティである。幾つかの特別な形式の対談を通して、デビュー当時の初心を振り返り、2年間の成長した姿を振り返り、アイドル業界の現状と苦境を検討し、これまで付き合ってくれた人たちに感謝の気持ちを伝えてから別れを告げる。

限定ボーイズグループR1SEの卒業グループバラエティ

僕たち、夜明け前

Chasers of Light track and document the Guardian of Light's journey. The Alxa SEE Foundation has invited four Wajijiwa artist groups to explore Sanjiangyuan, the Daliang Mountains, Hainan, and Alxa. They will focus on four projects: protecting Sanjiangyuan, supporting Sichuan patrollers, marine conservation, and planting one hundred million saxaul trees. We aim to share these "lights", inspire others, and encourage everyone to become "chasers of light" and eventually "light" themselves.

Crossing mountains and seas, paving the path of light

Guardian of Light

The documentary by gourmet Shen Hongfei, Chen Xiaoqing as the general counsel; Visit the streets, smell and taste, with simple images and family taste, looking for authentic Chinese breakfast. Each episode features a traditional breakfast, an interesting shop, a group of self-indulgent diners, and the owner's "breakfast philosophy."

Breakfast in China

Color is a token that leads us to understand China. Discovering a hue is like awakening a cell, allowing us to capture the essence of an entire era. Colors let us see China anew.
Today, under the overwhelming influence of synthetic dyes, traditional colors are on the verge of disappearing. Over the course of a year, our film crew journeyed across multiple provinces, autonomous regions, and special administrative regions of China, including Hong Kong, Macau, and Taiwan, China, collecting vibrant

The First Documentary on China's Traditional Colors and Culture

China in Hues

The original directing team of "The Voice" passionately creates a music variety show masterpiece titled "Hit Song 2024." Under the banner of music, it seeks to discover the year's singer-songwriters, connects the music industry chain, and ushers in a new era of music variety shows.

No New Life Without New Songs

Hit Song 2024

The Social Squad 650 (Wang Sulong, Xu Zhisheng, Li Xueqin, Li Jiaqi) has established the "Big Face" team-building company, taking on various briefs within the industry. They utilize the most imaginative, humorous, and impactful group styles to creatively engage in activities, aiming to create a team-building hub in the entertainment industry. If you can't imagine it, don't worry - 650 can make it happen!

Social Squad 650's Hilarious Team-Building

Bravo 650

Meal buddy 3.0 invites friends to go to the city they most want to eat in and unlock their long-saved food bucket list!

A Taste Gathering S3

The documentary "A Long Cherished Dream" is directed by two Oscar winners and British director Covens. Kovens, who has filmed more than 80 countries around the world, is looking to China this time, hoping to record and show what he sees as a great change in China from the perspective of ordinary people.

A Long Cherished Dream

The 10-episode series focuses on Zi River in central Hunan, known for Anhua Dark Tea and the Tea Horse Road. Local cuisines highlight seasonal flavors. Starting from Shaoyang, the source of Zi River, our journey spans 650+ km through Lengshui River, Xinhua, Anhua, Taojiang, and Yiyang, ending at Dongting Lake and Yueyang. Our camera captures stunning mountains and villages. Local dialect "Have you eaten? Come and eat." invites global guests to enjoy Hunan's hospitality and diverse cuisine.

Flavors from The River

"Once Upon A Bite S5" focuses on spices, the insignificant yet essential heroes that shape flavor. It explores the circulation, migration, conquest, and fusion of spices, highlighting the uniqueness of Chinese cuisine. Amidst globalization, it examines how spices influence cooking and become markers of regional cuisine. The series reveals how food impacts history and shapes regional character. Where will humanity's journey for fragrance lead, and how will the story of curiosity unfold?

A Subtle Fragrance in Flavor

Once Upon a Bite S5

Once Upon a Bite S4 is the fourth season of this documentary series, from the perspective of mankind to find the ongoing food stories of grains and humans, through these stories to glimpse the emergence of agriculture to 10,000 years ago, humans and grains have shaped the legend of each other.

Immersive Exploration for Grains

Once Upon a Bite S

Dunhuang is the intersection of the four civilizations on the Silk Road. This historical background makes Dunhuang scenery full of mixed blood temperament. And this hybrid gene is also permeated in people's three meals a day. Based on the historical records of the murals in the Mogao Grottoes and the documents in the Tibetan Sutra Cave, this film presents the distinctive ingredients and traditional cooking techniques of Dunhuang cuisine.

AN EVERLASTING DUNHUANG BANQUET

The three youths will be on a journey to understand the world in a way that is most relevant to young people today, to re-examine their lives and to gain a greater perspective.

Oh Youth

"A 'little fresh meat' who can't feed the little kids is not a good idol. " Let Go of My Baby S3 allows the young idols to take care of the adorable kids like a dad for 500 hours. The show records the embarrassment, tears, and laughter in their growth.

Chen Xuedong, Johnny Huang  and Jackson Wang warm Meng belt baby

Let Go of My Baby S3

Integrating historical research with on-site filming of architectural details, we'll trace Liang Sicheng's footsteps in Shanxi to explore ancient buildings and uncover the structural beauty of Chinese architecture.

A Graceful Assassin Strategically Pursues Prince's Heart

Explore Ancient Buildings in Shanxi

Strive to tell 100 episodes of Chinese breakfast log legends. In season 2, we will go deep into a wider area, focus on richer food, see a wider affectionate world, and meet the beauty of the day with a breakfast. Through the program, let the audience see an ordinary dream, and for this persistent, silently fight for extraordinary people.

Breakfast in China II

"Wonderful Night" is an original new comedy variety show jointly produced by Tencent Video and Mi Wei. Huang Bo, Qin Hao, Jia Bing, Gao Yuanyuan, Ma Dong, Jin Jing, Song Muzi will be the audience representatives, in addition, each issue there is a mysterious audience representative, to accompany you to spend a wonderful comedy night!

Amazing Night

The Story of HER is a grand theatrical production recounting the extraordinary stories of four legendary women from ancient China. Each episode focuses on different aspects of their lives, including Princess Jieyou, Wu Zetian, Li Qingzhao, and Shen. 
The show integrates historical records to analyze the political, economic, cultural, and social conditions faced by women at the time.
Filmed in a docudrama style, the show invites actresses Lan Xi, Wen Zhengrong, Tao Xinran, and Cao Feiran to perf

The first docudrama from female perspectives

the story of HER

It will tell the legendary story of the market with food as the opening. Those wildest night snacks are authentic local flavors and the pride of urban culture. Those who are the most presumptuous, show off their unique skills in the dark, and also show their hearts.

Taste humanity at night

Chen Xiaoqing, a documentary filmmaker, works on food documentaries and writing, searching for new flavors is his job. This program is the first time he goes in front of the camera to explore the stories behind the food with his own perspective. Chen travels to eight different regions in China, where he works with different guides to complete his own flavor journey. He believes that “food is not only delicious, but also a kind of adhesive that allows for more understanding and communication.”